Ihe ndị bụ isi maka mwepu ginger:
Isi mmalite nke ahịhịa | 6 - gingerol |
Akụkụ Eji | Mgbọrọgwụ |
Nkọwapụta | 5% 20% 50% |
Ihe | Nkọwapụta |
Nkọwa | Ginger wepụ/GingerExtract ntụ ntụ/6-Gingerol |
Nwee ekele | Ntụ ntụ edo edo dị ọkụ |
Atọ ụtọ & isi | Njirimara |
Nha urughuru | 100% gafere 80 mesh |
Anụ ahụ | |
Ọnwụ na ihicha | ≤5.0% |
Njupụta nnukwu | 40-60g / 100ml |
Sulfated Ash | ≤5.0% |
GMO | N'efu |
Ọnọdụ izugbe | Na-enweghị mgbakasị ahụ |
Chemical | |
Pb | ≤3mg/kg |
As | ≤1mg/kg |
Hg | ≤0.1mg/kg |
Cd | ≤1mg/kg |
Ngụkọta ọnụ ọgụgụ microbacterial | ≤1000cfu/g |
Yist & ebu | ≤100cfu/g |
E.Coli | Ihe ọjọọ |
Staphylococcus aureus | Ihe ọjọọ |
Salmonella | Ihe ọjọọ |
Enterobacteria | Ihe ọjọọ |
1. Mma ọbara mgbasa, na-akpali ndị secretion nke digestive fluids na afo na eriri afọ ducts.
2. Gingerol na-agbaze ọbara ka ọbara na-aga nke ọma.
3. A na-eche na gingeriol na-eme ka ihe ndị dị n'ime afọ.
4. A na-eche na ginger na-abawanye ụda na mmegharị nke eriri afọ, na ịkwalite ahụike obi.
5. Ginger nwere ihe mgbochi mkpali eke.
6. Ginger nwere ihe mgbochi mkpali eke.
7. Ginger nwere ntụ ntụ na-ebuli elu nke ọma nke nwere ike inye aka gbochie ọrịa yana ịlụso ọrịa ọgụ n'ime ahụ.
8. Dị ka akụrụngwa nke nri, ọ bụghị nanị na-edozi ahụ ma dị mma maka afo, kamakwa nwere ọrụ nke detox cation.
1. Anti-oxidant, na-ewepụ nke ọma free radicals;
2. Site na ọrụ nke ọsụsọ, na ibelata ike ọgwụgwụ, adịghị ike, anorexia na mgbaàmà ndị ọzọ;
3. Na-akwalite agụụ, ịtọ afọ iwe;
4. Anti-bacterial, mee ka isi ọwụwa, dizziness, ọgbụgbọ na mgbaàmà ndị ọzọ.
1. Debe mkpuchi nke ọma ka ọ dị ọhụrụ.
2. Debe ebe ụmụaka na-apụghị iru.
3. Chekwaa n'ebe dị jụụ, nke kpọrọ nkụ.